Tsé & Tsé Espresso Goblet ~ Confetti Nuts These wide ribbons of artisan

These wide ribbons of artisan egg pasta are made with 6 eggs per kilo of durum wheat flour (other brands only use 4 egg per kilo)

and the Criollo

Made in Portugal

blue cheese from France - a certified crowd pleaser

Tsé & Tsé Espresso Goblet ~ Confetti Nuts These wide ribbons of artisanDescription This stunning French porcelain cup is distinguished by the silver confetti like mini dots in real platinum strewn around its exterior. The artisanal manufacturing method gives the cup an irregular shape. At each casting, differences are observed that become an expression of the unique character of these handmade porcelain pieces. Their 'imperfections' are a sign of their originality and should not be considered as faults. Espresso cup